Resort Borgo Syrah - An independent Treasure in Italy

The hotel chains are realizing it, with the continuous launching of ‘unique’ brands by hotel chains, they are working hard to keep up with the success of independent hotels.

According to the Expedia Group, independent...

Re-innovation and power through hospitality procurement, 12 musts.

Throughout the years of consulting we have noticed a dramatic shift within hospitality from procurement to purchasing. Purchasing is merely the process of how goods and services are ordered, whilst Procu...

You’ve got an amazing business idea, and you know it will be a total hit! Now you just need to put it into place and put some cash and time behind it, right?

Not so fast! I want to share my thoughts and personal lessons learned about start-up motivation — what it really...

There are endless titles for jobs that have been created in the last decade to form a role that signifies the ever growing business levels and importance of online representation. These job titles are now stabilizing themselves, but clearly the roles are not. The posit...

One of the cores of most businesses is guest or consumer satisfaction leading to loyalty and to be able to fully understand behavior of the guests, there are numerous ways of collecting data, data that should be used by management to adjust the marketing and sales stra...

Mocinno International Consulting

Whatever business you are in as entrepreneur, it's vital to watch other industries to track and understand their successes as well as learn from their mistakes and failures. 

Innovation, directly related to research & development decides...

Being the objective consultant within Hospitality, it started in 1993

Dramatic changes occur on continuous basis within the Hospitality industry. Many hotels and restaurants aiming to get the same market segments. The leader of any company has more tasks than ever befor...

Mocinno International client - Soneva Jani

Whatever business you are in as entrepreneur, it's vital to watch other industries to track and understand their successes as well as learn from their mistakes and failures. 

Innovation, directly related to research & developme...

Great views by Adelina Barphe

Partner Mocinno International

Adelina Barphe is also Vice President – International Food & Beverage Association

This interview is a fragment of the book 'A Hotelier's Mind, Setting Strategy for the Future' by Jeroen Gulickx. Available on Amaz...

An interview in ‘A Hotelier’s Mind, setting strategy for the future’ by Jeroen Gulickx, with Travel writer and Mocinno International colleague, Lola Akinmade Äkerström, who’s work has appeared in Travel Writer & Photographer for National Geographic Traveler, BBC, CNN,...