#inventhospitality

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The hospitality industry; rich in orthodoxies

Part 4 The hospitality industry; rich in orthodoxies Performance driven by passion is what makes hospitality industry flourish. As a hospitality consultant you come across much more than just buildings, the beauty of the industry are the people. Employees and guests from all over the world, each with their own view on quality, on life and on experiences. In 2016 I published the book ‘A Hotelier’s mind, setting strategy for the future’. This is part 4 out of 5 in total, where I will share fragments out of the book. I wish to share to inspire. Innovation is described as turning an idea or invention into a service or product that can be sold or that will lead to sales. Innovation can be expensi

6 Elements you need to get right before leading Guest Satisfaction

Part 2 - 6 Elements you need to get right before leading Guest Satisfaction Performance driven by passion is what makes hospitality industry flourish. As a hospitality consultant you come across much more than just buildings, the beauty of the industry are the people. Employees and guests from all over the world, each with their own view on quality, on life and on experiences. In 2016 I published the book ‘A Hotelier’s mind, setting strategy for the future’. This is part 2 out of 5 in total, where I will share fragments out of the book. I wish to share to inspire. 6 Elements you need to get right before leading Guest Satisfaction In this part of the book, I have focused on elements that can

Recruiting for the future focus on emotional intelligence, motivation and energy

Part 1 Recruiting for the future focus on emotional intelligence, motivation and energy Performance driven by passion is what makes hospitality industry flourish. As a hospitality consultant you come across much more than just buildings, the beauty of the industry are the people. Employees and guests from all over the world, each with their own view on quality, on life and on experiences. In 2016 I published the book ‘A Hotelier’s mind, setting strategy for the future’. This is part 1 out of 5 in total, where I will share fragments out of the book. I wish to share to inspire. I have passion to protect and educate those who put their heart and soul into running their hotel, restaurant, bar or
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